Amatriciana sauce

The amatriciana sauce is a tomato sauce made by hand with Italian tomato, bacon, onion and oil.
Now famous all over the world, it is the ideal base in combination for the famous "bucatini", known and loved all over the world. Produced with love and dedication with a unique and unmistakable flavour, marked by bacon and onion, it gives us tasty and very tasty dishes.

Tomato pulp 60%, bacon 15%, sunflower oil, onion, sugar, salt, black pepper.

280g glass jar

Heat the contents and pour it directly on the dish.

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Credits / Patrizia Leone